Brasserie Cambier

In the heart of the industrial region, near the city of Roubaix, lies Brasserie Cambier—a modern craft brewery that has become a real magnet for quality drink enthusiasts. Here, in the north of France, brewing traditions meet an innovative approach, creating a unique gastronomic experience.

The brewery specializes in producing its own brand, "Mongy," which has already become legendary in these parts. Visitors can explore a wide variety of styles: from the classic blonde to the rich triple and aromatic IPA. This is not just a bar, but a full-scale production facility where anyone can witness the process of turning malt and hops into a noble beverage.

The popularity of Brasserie Cambier is confirmed by high guest ratings, noting not only the taste of the beer but also the team's genuine passion for their craft. The brewery perfectly complements the cultural landscape of the region, where beer is an integral part of the local cuisine and lifestyle.

For those planning to visit this welcoming spot, we have prepared the up-to-date contact information. You can reach out to the brewery representatives directly to clarify tour details or book a tasting table. Below are the key contact details for Brasserie Cambier.

The highlight of a visit to Brasserie Cambier is undoubtedly the production tour. On Saturdays, the master brewers open their doors to everyone, guiding guests through all the stages of craft beer's birth. You can see the massive vats, learn the secrets of fermentation, and understand what distinguishes different brewing styles from one another.

After the theoretical part comes the most pleasant one—the tasting. In the cozy atmosphere of the taproom, you will be invited to try the flagship Mongy varieties. This is a great opportunity to compare the subtle flavor notes of an IPA, feel the strength of a triple, or the lightness of a classic blonde under professional guidance.

Don't forget to stop by the local shop before you leave. Here you can purchase not only the freshest bottled beer but also stylish branded glasses, which will serve as a wonderful reminder of your trip. For true gourmets, a visit to the brewery is an excellent reason to learn more about local products and their pairing with traditional dishes of northern France.

Getting to Brasserie Cambier is quite simple, as it is conveniently located in the town of Croix, right on the border with Roubaix. If you are traveling by car, follow the signs from Roubaix toward Lille; the brewery is located in an industrial park, and free parking is provided for visitors.

For those who prefer public transport, the best option is to use the bus routes connecting Lille and Roubaix. The nearest stops are within walking distance in the commune of Croix. You can also use taxi or car-sharing services from the city center—the trip will take very little time.

Brasserie Cambier is a prominent representative of the new wave of craft brewing in the north of the country. Although it is a modern enterprise, it is deeply rooted in the traditions of the Hauts-de-France region, which is historically famous for its beer culture. The founders of the brewery set a goal to bring beer production back into the urban environment, making the process as transparent as possible for the consumer.

The pride of the establishment is the "Mongy" beer line. This name was not chosen by chance: it refers to the historical "Le Mongy" tram line, which has connected the cities of Lille, Roubaix, and Tourcoing since the beginning of the 20th century. Thus, every bottle of this beer carries a piece of local industrial history and identity.

Since its founding, the brewery has adhered to the principles of local production and high-quality ingredients. The combination of classic recipes with experimental approaches (such as using different hop varieties for their IPAs) allowed Brasserie Cambier to quickly gain recognition from both locals and professional critics. Today, it is considered one of the most dynamically developing craft spots on the region's gastronomic map.

For a full visit to Brasserie Cambier, it is recommended to set aside 1 to 2 hours. This time is quite sufficient to take part in an organized tour, get acquainted with the equipment, and ask the master brewers your questions.

If you plan to enjoy a tasting set at your leisure after the tour or stop by the brewery shop for souvenirs and a few bottles of Mongy, it is worth allowing a bit more time. A visit here is, above all, a leisurely immersion into the atmosphere of craft production.

The brewery operates on a special schedule focused on evening visits during the second half of the week. Brasserie Cambier is open from Wednesday to Saturday: on weekdays (Wednesday, Thursday, Friday) guests are welcome from 4:00 PM to 9:00 PM, and on Saturday from 4:00 PM to 8:00 PM. Monday, Tuesday, and Sunday are closing days.

Please note that tours are usually held on Saturdays, so before your visit, we strongly recommend checking the brewery's official website for the current schedule and possible bookings.

A visit to the brewery can be perfectly combined with a walk through the surrounding area, which hides many interesting locations. The district is actively developing, transforming former industrial spaces into modern leisure and cultural centers.

Near Brasserie Cambier, you will find family recreation areas, historical monuments, and cozy bars where you can continue exploring the local flavor. Visiting these sites will allow you to better feel the atmosphere of the industrial north of France.